Ecological firelighters for fish fry, oven and fireside. It is produced of combined wooden and stearin. The burning time of 1 firelighter is from 8 to 10 mins. It’s going to simply get started burning massive items of wooden, coal, brown coal, briquette, eco-pea, pellet or even rainy wooden. Our firelighters have a hygienic approval of the Nationwide Institute of Hygiene (No. PZH/HT-2942/2014). It does not lead to the formation of deposits and remnants that experience a power at the style of barbequed meals (the meals must be positioned at the grill after the firelighter is totally burned out). Guide of use: Within the place the place the lighting fixtures will happen (grill/ hearth / bonfire / cauldron), place the firelighter as with reference to the fabric to be lit (wooden / coal / eco pea-coal) as imaginable, after which remove darkness from. In case of a grill, the meals must be positioned at the grill after the firelighter is totally burned out. Date of expiration: none. Made from a few wooden varieties, comprises stearin. The firelighter must be burned out utterly prior to getting ready meals, and the grill fuel must be lined by means of ashes. Grilling in closed areas calls for a ventillation shaft. In case of fireplace, use extinguishing sand, carbon dioxide, extinguishing powders. P102 – Give protection to from kids. Caution! Don’t use spirits or gas for lightning up and re-lighting fixtures after extinguishing. Caution! Use simplest firelighters in accotdance with the next Ecu Norm referring to tinders (EN 1860-3)
5kg Ecological Firelighters For Fires & Barbeques (Product packed in kilograms).
Lengthy burning time (8-10 mins).
Simple and rapid loose flame.
Our firelighters have a hygienic approval of the Nationwide Institute of Hygiene (No. PZH/HT-2942/2014).